Let it rest for about 10 minutes before slicing, which allows the juices to redistribute and the center to continue cooking to a perfect 165☏. The Ultimate Margarita is the 1 premium margarita mix, made with real tequila and ready to serve. Once the grilled margarita chicken reaches an internal temperature of about 162☏, transfer it to a platter and tent with foil. The extra sugar will also create a nice char on the outside of your margarita chicken! Honey or agave nectar would be a great addition to the marinade, especially if you find the bite from tequila a bit too strong. I find that marinating margarita chicken overnight gives the best results in terms of texture and flavor. Tips for Making Grilled Margarita ChickenĪny longer than 24 hours, and the citrus will start to break down the chicken - in a very unpleasant way. Americas Favorite Ready-to-Drink Margarita, Authentic Cuervo. I think they add a nice warmth to margarita grill chicken, but feel free to leave them out if you prefer. The worlds 1 ready-to-serve margaritas come in many classic, fruity and fun flavors. Spices – Ground cumin and coriander are found in a lot of Mexican recipes.Jalapenos – Wear gloves so you don’t transfer the irritating oils to other surfaces - or your skin!Īlso, remove the ribs and seeds unless you like your grilled margarita chicken extra spicy.I prefer Jose Cuervo Gold, but silver tequila works too! Inspired by the flavors of Italy, our margarita is made with Jose Cuervo Especial Silver tequila, triple sec, and topped with amaretto, a. Tequila – Use what you love or whatever you have on hand.Trim off any excess fat and slice into cutlets if they’re extra thick.īoneless thighs will work too - just increase the cooking time by a few minutes on each side. Chicken – Boneless, skinless breasts are best for this margarita chicken recipe.Why not make a theme out of dinner? Pair your meal with a frosty blended cocktail and finish it off with boozy cupcakes! Ingredient Notes and Substitutions Going under the marketing campaign of being an authentic margarita cocktail, the Jose Cuervo Golden Margarita proved to be flavorful, citrusy, and strikingly. Plus, a little kick from the jalapeno adds the perfect amount of heat to this flavorful dish. The fantastic flavor of tequila is cooked right into the chicken with subtle hints of sweetness from the agave. Jose Cuervo Tequila offers new ready-to-drink margaritas in three flavors, all available via Mancini Beverage Rhode Island Distributing division, each sold in 1.75L PET bottles: Jose Cuervo Double Strength UFC Margarita, 20 ABV Jose Cuervo Authentic Peach Lemonade Margarita, 9.95 ABV and 1800 Ultimate Strawberry, 9.95 ABV. (40 ABV-80 proof) In history and today, Jose Cuervo Especial is the popular choice for crafting any Margarita: frozen or on the rocks. I have tried the recipes that called for margarita mix, but I promise that our homemade margarita marinade for chicken is so much better!! Along with its sweet, subtle agave flavor and hints of oak and vanilla, Especial Gold boasts a well-balanced, short, smooth finish.
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